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Jillyanna's Homemade Pasta Class

Sunday, November 12, 2017, 5:00 PM


Fresh egg pasta, by hand. We’ll make our pasta from scratch, roll it out and create our own fillings and sauces. These beautiful pasta dishes will feed a crowd and please the most discerning foodies. Best of all you can make these dishes the day before your holiday celebrations! Melon and prosciutto, salad, iced tea, boozy tiramisu are included. Classes are held in our beautiful, professional home kitchen. Due to the hands-on learning atmosphere, classes are limited to 8 students. Classes are designed for people 16 and older. If you are 21 and older you may bring your own wine or beer to enjoy while eating. Specialty menu includes: Fettuccine with Oxtail RaguLasagne with Bolognese SauceLasagne with Wild Mushroom Sauce WHAT IS THE CANCELLATION POLICY? All classes are non-refundable. In the event that you cannot attend last minute due to unforeseen circumstances, we encourage you to send someone in your place. If you are registered for a class and need to cancel, you must contact us directly 5 days prior to the date of the scheduled class in order to receive credit towards a future class. In the event that a class is canceled due to insufficient enrollment, students will be notified by phone 5 days prior to the date of the scheduled class.  WHAT IF IT RAINS? If it rains we still cook! In case of rain, bring a light jacket. We have an ample awning and we will still be cooking outside.

Tickets: https://www.eventbrite.com/e/jillyannas-homemade-pasta-class-tickets-32172437627?aff=aff0eventful

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141 Wildes District Rd
Kennebunkport, ME 04046

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