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Honoring Edna Lewis: American Southern Cuisine

Friday, September 4, 2020, 10:00 AM - 2:00 PM

We will create a meal in honor of the great Southern chef and teacher, of sweet tea with aronia syrup, green bean salad with summer tomatoes, slow cooked skillet onions, spoon bread with fresh butter, pan fried chicken with creamy gravy and and peach cobbler.

Cost: $185

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Salt Water Farm Rd.
Lincolnville, ME 04849

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